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Author Archives: DYC
DYC Chili Cook-off rules
DYC 2016 Chili Cook Off Rules Competitors should come at 6:30pm to set up. Tasting will start at 7:00pm Each Competitor should bring: • Chili in a crock pot or other suitable container to keep it warm • Extension cord … Continue reading
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2016 February DYC News Letter
February 2016 DYC Newsletter
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Fine Wine, Food and Friends—Another Great DYC Combo!
Mark your calendar for a very special event Saturday, Oct. 4, at 7 p.m. on the DYC dock. The Dallas Yacht Club presents an exclusive wine tasting from Boisset Family Estate Vineyards of Napa Valley. You say you didn’t place … Continue reading
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